Kladdkaka Swedish Sticky Chocolate Cake. This is a Swedish recipe for Kladdkaka (Sticky Chocolate Cake), a rich, and gooey chocolate cake. Just a fancy name for a delicious, super versatile raspberry sauce, this Easy Raspberry Coulis pairs fabulously with chocolate and a zillion other desserts! Swedish Sticky Chocolate Cake (Kladdkaka) is an easy dessert with few ingredients.

Kladdkaka Swedish Sticky Chocolate Cake This cake is one of those cakes I take for granted somehow. I love it so much but I rarely bake it. Well, first of all, it was the only recipe I knew how to make.

Sedang mencari inspirasi resep kladdkaka swedish sticky chocolate cake yang unik? Cara menyiapkannya memang susah-susah gampang. Kalau salah mengolah maka hasilnya tidak akan memuaskan dan justru cenderung tidak enak. Padahal kladdkaka swedish sticky chocolate cake yang enak selayaknya mempunyai aroma dan rasa yang bisa memancing selera kita.

This is a Swedish recipe for Kladdkaka (Sticky Chocolate Cake), a rich, and gooey chocolate cake. Just a fancy name for a delicious, super versatile raspberry sauce, this Easy Raspberry Coulis pairs fabulously with chocolate and a zillion other desserts! Swedish Sticky Chocolate Cake (Kladdkaka) is an easy dessert with few ingredients.

Banyak hal yang sedikit banyak mempengaruhi kualitas rasa dari kladdkaka swedish sticky chocolate cake, pertama dari jenis bahan, kedua pemilihan bahan segar hingga cara membuat dan menghidangkannya. Tak perlu pusing kalau ingin menyiapkan kladdkaka swedish sticky chocolate cake yang enak di rumah, karena asal sudah tahu triknya maka hidangan ini bisa jadi sajian istimewa.

Nah, kali ini kita coba, yuk, buat kladdkaka swedish sticky chocolate cake sendiri di rumah. Tetap berbahan sederhana, sajian ini dapat memberi manfaat dalam membantu menjaga kesehatan tubuh kita. Anda bisa menyiapkan Kladdkaka Swedish Sticky Chocolate Cake menggunakan 8 bahan dan 3 tahap pembuatan. Berikut ini cara dalam menyiapkan hidangannya.

Bahan-bahan dan bumbu yang dibutuhkan untuk pembuatan Kladdkaka Swedish Sticky Chocolate Cake:

Siapkan 60 gr terigu segitiga biru.
Gunakan 100 gr gula pasir (bebas boleh sesuai masing masing).
Sediakan 1 sachet susu skm (optional).
Sediakan 1/4 sdt garam.
Sediakan 115 gr margarine leleh.
Ambil 1/4 sdt vanili.
Siapkan 2 butir telur.
Gunakan 30 gr bubuk coklat.

Second, it's probably the easiest thing you could possibly make, and it's just so. (Swedish Sticky Chocolate Cake). One of the most popular Swedish desserts is a rich chocolate cake known as kladdkaka. This classic Swedish creation combines eggs, cocoa (or chocolate), butter, sugar, and flour into a dense and luscious dessert. Kladdkaka, also known as the Swedish gooey cake, or Swedish messy cake.

Cara membuat Kladdkaka Swedish Sticky Chocolate Cake:

Mixer gula pasir, skm dan telur..
Masukkan terigu, bubuk coklat, vanili, garam dan margarin leleh. Mixer asal sampai rata.
Panggang dengan oven listrik suhu 190° selama 25 menit. Selamat mencoba.

The trickiest part about kladdkaka is probably getting that right sticky texture. Hey, if you overbake it it will still be a delicious and scrumptious chocolate cake. This rich chocolate cake is possibly Sweden's most popular cake, with every cafe boasting its own version. It's a rich, dense simple cake that is deliberately undercooked so the centre stays nice and gooey ('kladd' means sticky in Swedish). It is also a clever cake, with chilling changing its character.

Bagaimana? Mudah bukan? Itulah cara menyiapkan kladdkaka swedish sticky chocolate cake yang bisa Anda praktikkan di rumah. Semoga bermanfaat dan selamat mencoba!